Available Courses and Classes
| Course Code | Course Name | Certification Level | Duration(hrs) | Language | Course Type | Check |
|---|---|---|---|---|---|---|
| 134 | WSQ REFRESHER FOOD HYGIENE COURSE (AOP) (SSF) | (SF_Aligned)WSQ Food Hygiene Course SOAs | 1.5 | Chinese, English, Malay, Tamil |
General Course
|
Check Schedule No Class Available |
| 172 | FOOD SAFETY COURSE LEVEL 1 | (SF_Aligned)WSQ Food Hygiene Course SOAs | 7.5 | Chinese, English, Malay, Tamil |
General Course
|
Check Schedule No Class Available |
| 173 | FOOD SAFETY COURSE LEVEL 1 REFRESHER | (SF_Aligned)WSQ Food Hygiene Course SOAs | 4.5 | Chinese, English, Malay, Tamil |
General Course
|
Check Schedule No Class Available |
| 175 | FOOD SAFETY COURSE LEVEL 1 AOP | (SF_Aligned)WSQ Food Hygiene Course SOAs | 1.5 | Chinese, English, Malay, Tamil |
General Course
|
Check Schedule No Class Available |
| 232 | PWM-FOOD SERVICES: FOOD SAFETY COURSE LEVEL 1 (REFRESHER) | (SF_Aligned)WSQ Food Hygiene Course SOAs | 4.5 | Chinese, English, Malay, Tamil |
General Course
|
Check Schedule |
| 233 | PWM-FOOD SERVICES: FOOD SAFETY COURSE LEVEL 1 | (SF_Aligned)WSQ Food Hygiene Course SOAs | 7.5 | Chinese, English, Malay, Tamil |
General Course
|
Check Schedule |
| 235 | PWM-FOOD SAFETY COURSE LEVEL 1 AOP | (SF_Aligned)WSQ Food Hygiene Course SOAs | 1.5 | Chinese, English, Malay, Tamil |
General Course
|
Check Schedule No Class Available |
| 65 | WSQ FOLLOW FOOD AND BEVERAGE SAFETY AND HYGIENE POLICIES AND PROCEDURES (2014) | (SF_Aligned)WSQ Food Hygiene Course SOAs | 7.5 | Chinese, English, Malay, Others, Tamil |
General Course
|
Check Schedule No Class Available |
| 66 | WSQ FOLLOW FOOD AND BEVERAGE SAFETY AND HYGIENE POLICIES AND PROCEDURES (REFRESHER) | (SF_Aligned)WSQ Food Hygiene Course SOAs | 4.5 | Chinese, English, Malay, Others, Tamil |
General Course
|
Check Schedule No Class Available |
| 67 | WSQ REFRESHER FOOD HYGIENE COURSE AOP | (SF_Aligned)WSQ Food Hygiene Course SOAs | 2 | Chinese, English, Malay, Others, Tamil |
General Course
|
Check Schedule No Class Available |
| 98 | INTERACT WITH GUESTS | (SF_Aligned)Industry and Generic Skills SOAs | 9 | Chinese, English, Malay, Others, Tamil |
General Course
|
Check Schedule No Class Available |
| 127 | ASSEMBLE FRESH FLOWER BOUQUETS | (SF_Aligned)Industry and Generic Skills SOAs | 23.5 | Chinese, English, Malay, Others, Tamil |
General Course
|
Check Schedule No Class Available |
| 218 | ADVANCED DRONE HANDLING | Skills framework aligned industry and generic skills | 32 | Chinese, English, Malay, Others, Tamil |
General Course
|
Check Schedule No Class Available |
| 219 | MASTERING TECHNIQUES OF AERIAL CINEMATOGRAPHY | Skills framework aligned industry and generic skills | 24 | Chinese, English, Malay, Others, Tamil |
General Course
|
Check Schedule No Class Available |
| 220 | AERIAL VIDEOGRAPHY | Skills framework aligned industry and generic skills | 16 | Chinese, English, Malay, Others, Tamil |
General Course
|
Check Schedule No Class Available |
