Available Courses and Classes
| Course Code | Course Name | Certification Level | Duration(hrs) | Language | Course Type | Check |
|---|---|---|---|---|---|---|
| 169 | DETERMINE BASIC OPERATING CONDITIONS AND MAINTENANCE FOR AIR-CONDITIONING SYSTEM | Certified Service Profesional (CSP) | 8 | Chinese, English |
General Course
|
Check Schedule No Class Available |
| 190 | FLOWER ARRANGEMENT - FLORAL ARTISTRY | (SF_Aligned)Industry and Generic Skills SOAs | 40 | Chinese, English |
General Course
|
Check Schedule No Class Available |
| 194 | ENVIRONMENTAL CONTROL COORDINATOR (ECC) COURSE | (SF_Aligned)Industry and Generic Skills SOAs | 16 | Chinese, English |
General Course
|
Check Schedule No Class Available |
| 195 | ENVIRONMENTAL CONTROL COORDINATOR COURSE (SYNCHRONOUS E-LEARNING) | Skills framework aligned industry and generic skills | 16 | Chinese, English |
General Course
|
Check Schedule No Class Available |
| 198 | XMAS SERIES BAKING COURSE | Certified Service Profesional (CSP) | 5 | Chinese, English |
General Course
|
Check Schedule No Class Available |
| 174 | FOOD SAFETY COURSE LEVEL 1 CHINESE | (SF_Aligned)WSQ Food Hygiene Course SOAs | 7.5 | Chinese |
General Course
|
Check Schedule No Class Available |
| 176 | FOOD SAFETY COURSE LEVEL 1 REFRESHER CHINESE | (SF_Aligned)WSQ Food Hygiene Course SOAs | 4.5 | Chinese |
General Course
|
Check Schedule No Class Available |
| 212 | FOOD SAFETY COURSE (FSC) LEVEL 2 CHINESE | (SF_Aligned)Industry and Generic Skills SOAs | 7.5 | Chinese |
General Course
|
Check Schedule No Class Available |
| 214 | FOOD SAFETY COURSE LEVEL 3 CHINESE | (SF_Aligned)Industry and Generic Skills SOAs | 21 | Chinese |
General Course
|
Check Schedule No Class Available |
| 217 | WSH FOR FOOD AND BEVERAGE OPERATIONS – LEVEL 2 (CHINESE) | (SF_Aligned)Industry and Generic Skills SOAs | 8 | Chinese |
General Course
|
Check Schedule No Class Available |
| 225 | PWM-FOOD SERVICES: WSH FOR FOOD AND BEVERAGE OPERATIONS – LEVEL 2 (CHINESE) | (SF_Aligned)Industry and Generic Skills SOAs | 8 | Chinese |
General Course
|
Check Schedule No Class Available |
| 226 | PWM-FOOD SERVICES: FOOD SAFETY COURSE LEVEL 3 CHINESE | (SF_Aligned)Industry and Generic Skills SOAs | 21 | Chinese |
General Course
|
Check Schedule No Class Available |
| 230 | PWM-FOOD SERVICES: FOOD SAFETY COURSE LEVEL 1 (REFRESHER) (CHINESE) | (SF_Aligned)WSQ Food Hygiene Course SOAs | 4.5 | Chinese |
General Course
|
Check Schedule No Class Available |
| 231 | PWM-FOOD SERVICES: FOOD SAFETY COURSE LEVEL 1 (CHINESE) | (SF_Aligned)WSQ Food Hygiene Course SOAs | 7.5 | Chinese |
General Course
|
Check Schedule No Class Available |
