Training Management as a Service (TMaaS)

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    • We have upgraded our system to serve you better, and we will strive to offer you even better and more secured services. If you still have any problems enrolling for the classes, please contact us at 64389693 or email enquiries@xprienz.com. We will...View More
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Available Courses

MAKE MUFFINS AND SCONES

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a)Understand the elements required to produce muffins batters and scone dough b)List and describe the functionality of ingredients used in making muffins and scones c)Calculate muffin and scone recipe using baker’s percentage d)Describe the ingredi...View More

MAKE TARTS AND SHORT-CRUST PASTRIES (SSF)

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a)Understand the elements required to produce basic tarts short pastry b)List and describe the functionality of ingredients used in making Tarts and Short Crust Pastry c)Calculate Tarts and Short Crust Pastry recipe using Baker’s Percentage and rat...View More

PREPARE MACAROONS

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At the end of the course, learners will understand: Learning Unit 1: Macaroons Basics Learning Unit 2: Macaroons Mise-en-Place Learning Unit 3: Macaroons Preparation and Baking Learning Unit 4: Ensure Quality of Prepared Macaroons Learning Unit 5: Ad...View More

REGULATORY COMPLIANCE IN SKILLS DEVELOPMENT BUSINESS

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At the end of the course learners will be able to; - Appraise the organisational processes, policies and procedures. - Identify the non-compliance situations and issues pertinent to accredited training organisation - Identify and implement the too...View More