Available Courses and Classes Schedule
| Course Name | Class Details | Date & Time | Class Schedule | Duration (hrs) |
Trainer Aide | Trainer | Location/Address | Language | Status | |||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Booked | Available | Total | ||||||||||
| WSQ FOLLOW FOOD AND BEVERAGE SAFETY AND HYGIENE POLICIES AND PROCEDURES (2014) (SSF) | BFHC-050720-CHI-TP | 05/07/2020 , |
7.5 | HE XIUXIANG |
FANNY CHEN GUI LAN |
TP1- BLK 476 TAMPINES ST 44 #01-169 S(520476) | Chinese | 16 | 0 | 16 | Class Full! | |
| WSQ FOLLOW FOOD AND BEVERAGE SAFETY AND HYGIENE POLICIES AND PROCEDURES (2014) (SSF) | BFHC-050720-CHI-TP 2 | 05/07/2020 , |
7.5 | HE XIUXIANG |
SONG LEE MING |
TP2- BLK 476 TAMPINES ST 44 #01-169 S(520476) | Chinese | 13 | 1 | 14 | Enroll Now | |
| WSQ FOLLOW FOOD AND BEVERAGE SAFETY AND HYGIENE POLICIES AND PROCEDURES (2014) (SSF) | BFHC-060720-ENG-TP | 06/07/2020 , |
7.5 | HE XIUXIANG |
PRIADHARSHINI RAMANATHAN |
TP1- BLK 476 TAMPINES ST 44 #01-169 S(520476) | English | 16 | 0 | 16 | Class Full! | |
| WSQ FOLLOW FOOD AND BEVERAGE SAFETY AND HYGIENE POLICIES AND PROCEDURES (REFRESHER)(SSF) | RFHC-060720-ENG-HL | 06/07/2020 , |
4.5 | JONATHAN YEO SHI HAO |
THIO LEE KOON |
HL1- 531 UPPER CROSS STREET HONG LIM COMPLEX #03-40 S(050531) | English | 28 | 0 | 20 | Class Full! | |
| WSQ MAKE MUFFINS AND SCONES | MMS-060720-ENG-FR | 06/07/2020 , |
2020-07-06, 2020-07-07, |
18 | TEOH YI CHIN |
LIN XIAOBING |
FR- 205A/207A New Bridge Road S(059430) | English | 12 | 3 | 15 | Enroll Now |
| WSQ FOLLOW FOOD AND BEVERAGE SAFETY AND HYGIENE POLICIES AND PROCEDURES (REFRESHER)(SSF) | RFHC-060720-ENG-HL 2 | 06/07/2020 , |
4.5 | LEE CHUN FEI |
Chng Weisheng Clement |
HL2- 531 UPPER CROSS STREET HONG LIM COMPLEX #03-40 S(050531) | English | 11 | 1 | 12 | Enroll Now | |
| WSQ FOLLOW FOOD AND BEVERAGE SAFETY AND HYGIENE POLICIES AND PROCEDURES (2014) (SSF) | BFHC-060720-ENG-TP 2 | 06/07/2020 , |
7.5 | HE XIUXIANG |
SONG LEE MING |
TP1- BLK 476 TAMPINES ST 44 #01-169 S(520476) | English | 10 | 4 | 14 | Enroll Now | |
| WSQ FOLLOW FOOD AND BEVERAGE SAFETY AND HYGIENE POLICIES AND PROCEDURES (2014) (SSF) | BFHC-070720-CHI-TP | 07/07/2020 , |
7.5 | HE XIUXIANG |
SONG LEE MING |
TP1- BLK 476 TAMPINES ST 44 #01-169 S(520476) | Chinese | 15 | 1 | 16 | Enroll Now | |
| WSQ FOLLOW FOOD AND BEVERAGE SAFETY AND HYGIENE POLICIES AND PROCEDURES (2014) (SSF) | BFHC-070720-CHI-HL | 07/07/2020 , |
7.5 | LEE CHUN FEI |
Chng Weisheng Clement |
HL1- 531 UPPER CROSS STREET HONG LIM COMPLEX #03-40 S(050531) | Chinese | 25 | 0 | 20 | Class Full! | |
| WSQ FOLLOW FOOD AND BEVERAGE SAFETY AND HYGIENE POLICIES AND PROCEDURES (2014) (SSF) | BFHC-070720-CHI-HL 2 | 07/07/2020 , |
7.5 | JONATHAN YEO SHI HAO |
THIO LEE KOON |
HL2- 531 UPPER CROSS STREET HONG LIM COMPLEX #03-40 S(050531) | Chinese | 12 | 2 | 14 | Enroll Now | |
