Training Management as a Service (TMaaS)

Available Courses and Classes Schedule

Course Name Class Details Date & Time Class Schedule Duration
(hrs)
Trainer Aide Location/Address Language
Seats
Status
  Booked Available Total  
MAKE CLASSIC BREADS LEV 1 (SSF) MCB1-220325-ENG-FR1 22/03/2025 , Saturday @ 09:00 AM
2025-03-22,
2025-03-23,
18
NELO LEE BOON CHEONG
205A,New Bridge Road,S(059430) English 6 8 14 Enroll Now
MAKE CLASSIC BREADS LEV 1 (SSF) MCB1-170325-ENG-FR2 17/03/2025 , Monday @ 09:00 AM
2025-03-17,
2025-03-18,
18
JUANNA CHAI JU KIAN
205A,New Bridge Road,S(059430) English 2 12 14 Enroll Now
MAKE CLASSIC BREADS LEV 1 (SSF) MCB1-260325-ENG-FR2 26/03/2025 , Wednesday @ 09:00 AM
2025-03-26,
2025-03-27,
18
JUANNA CHAI JU KIAN
205A,New Bridge Road,S(059430) English 0 14 14 Enroll Now
MAKE BASIC BREAD (LEV 2) MBB2-150325-ENG-FR1 15/03/2025 , Saturday @ 09:00 AM
2025-03-15,
2025-03-16,
18
JUANNA CHAI JU KIAN
205A,New Bridge Road,S(059430) English 8 6 14 Enroll Now
MAKE BASIC BREAD (LEV 2) MBB2-240325-ENG-FR1 24/03/2025 , Monday @ 09:00 AM
2025-03-24,
2025-03-25,
18
NELO LEE BOON CHEONG
205A,New Bridge Road,S(059430) English 1 13 14 Enroll Now
MAKE BASIC BREAD (LEV 2) MBB2-030325-ENG-FR2 03/03/2025 , Monday @ 09:00 AM
2025-03-03,
2025-03-04,
18
JUANNA CHAI JU KIAN
205A,New Bridge Road,S(059430) English 4 10 14 Enroll Now
MAKE CLASSIC COOKIES MC-080325-ENG-FR2 08/03/2025 , Saturday @ 09:00 AM
2025-03-08,
2025-03-09,
18
NELO LEE BOON CHEONG
205A,New Bridge Road,S(059430) English 4 10 14 Enroll Now
MAKE CHOUX PASTRIES MCP-030325-ENG-FR1 03/03/2025 , Monday @ 09:00 AM
2025-03-03,
2025-03-04,
18
JUANNA CHAI JU KIAN
205A,New Bridge Road,S(059430) English 4 10 14 Enroll Now
MAKE CHOUX PASTRIES MCP-190325-ENG-FR1 19/03/2025 , Wednesday @ 09:00 AM
2025-03-19,
2025-03-20,
18
NELO LEE BOON CHEONG
205A,New Bridge Road,S(059430) English 0 14 14 Enroll Now
MAKE CLASSIC CAKES MCC-050325-ENG-FR1 05/03/2025 , Wednesday @ 08:00 AM
2025-03-05,
2025-03-12,
20
NELO LEE BOON CHEONG
205A,New Bridge Road,S(059430) English 5 9 14 Enroll Now